A Bangladeshi Restaurant owner - user of Restrogreen

Restaurant Management System

Best POS & RMS in India

An all-in-one restaurant management solution designed for POS billing, kitchen coordination, inventory management, GST-compliant reporting, and online ordering platform.

Every Kitchen is Someone’s Dream, We Help Keep it Alive

A cloud-based Restaurant Management Software that unifies POS, kitchen, & inventory into one seamless system.

+18 %

Faster order processing

+22 %

Increase in order accuracy

45 mins/day

Saved on reporting

All-in-One Restaurant Management System

RestroGreen running on POS and sunmi device
Free POS ▼

Fast, flexible billing system for dine-in, takeaway, and delivery - with full table control and real-time sync across devices.

Waiter using RestroGreen Waiter app to place order
CRM ▼

Track every customer visit, offer loyalty points, and view behavior trends - all built into your POS.

Restaurant employees in one frame
RMS ▼

One place to manage your business across all locations -menus, staff, pricing, and reports, all in sync.

a restaurant stuff using RestroGreen Accounting module
Accounting ▼

Handle daily income, expenses, and financial reports -complete with voucher uploads and audit-ready records.

RestroGreen Inventory pie chart visualize
Inventory ▼

Stay in control of stock across outlets. Track movement, wastage, and recipe-based usage in real time.

a customer accessing RestroGreen e_Restaurant for online ordering
e-Restaurant ▼

Launch your own ordering website - accept payments, take orders, and connect everything to your POS.

Run Your Frontline on Fast Mode

Keep your restaurant service moving with POS software built for fast order taking, restaurant billing, and checkout. Manage orders efficiently from the counter to the kitchen, even during peak dining hours.

Restrogreen user interface of windows and mobile device
Keep the service moving

Take orders and generate restaurant bills faster to reduce queues and keep service flowing during busy periods.

Update orders without disruption

Edit dishes, quantities, and special requests without disrupting active orders or confusing kitchen staff.

Add custom items when needed

Add special dishes, extras, and customer-requested items to bills whenever they are not part of the regular menu.

Keep queues moving

Track active orders and help your staff manage counter service efficiently during busy lunch and dinner periods.

Split or merge bills with ease

Split bills among diners or combine orders when customers need to settle payments together.

Accept different payment types

Record cash, card, and digital payments. Keep payment records organised for common Indian payment workflows, including UPI payments where supported.

Send digital receipts

Send receipts through SMS or email so customers can access their transaction details without needing a printed copy.

Calculate change accurately

Calculate cash change quickly to help staff complete restaurant billing accurately.

Give Your Guests More Ways to Order

Make ordering convenient for dine-in and online customers with digital menu access and flexible ordering options.

Self Ordering Kiosk using Restrogreen Kiosk feature

Self-Ordering Kiosk

Let customers browse dishes and place orders at a self-service kiosk, helping reduce queues at the billing counter.

Restaurant QR Menu generated through Restrogreen

QR Menu

Let diners scan a QR code to explore your menu digitally and review dishes before ordering.

Online Ordering food through restrogreen e-restaurant module

Online Ordering with e-Restaurant

Present your restaurant menu online and allow customers to place orders through your online ordering channel.

Restrogreen Reservation & Pre-ordering feature

Reservation & Pre-order

Organise table bookings and advance orders to help your team prepare for guests and manage service more effectively.

Apps for Every Role in Your Restaurant

Whether you're at the counter, in the kitchen, or managing inventory RestroGreen apps work together to keep your operations smooth.

Inventory Management Across Every Location

Monitor ingredients, stock movement, and supplier purchases to control restaurant inventory and understand food costs.

Inventory Management through Restrogreen
Track stock in and stock out

Record incoming supplies and outgoing ingredients to maintain accurate stock records.

Get low-stock alerts

Identify ingredients that are running low so your team can plan replenishment before important items run out.

Adjust stock for wastage and discrepancies

Record spoiled ingredients, kitchen wastage, damaged goods, and stock-count differences to improve inventory accuracy.

Transfer stock between locations

Record stock transfers between branches to keep inventory movement visible across outlets.

Predict stock requirements

Use available stock and sales information to plan ingredient purchases and reduce unnecessary overstocking.

Calculate cost per dish

Review ingredient costs for individual menu items to understand food costs and make more informed pricing decisions.

Review inventory reports

Analyse stock movement, wastage, and consumption to identify trends and improve purchasing decisions.

Manage vendors and suppliers

Organise supplier details and purchasing records to make vendor management easier.

Everything Your Kitchen Needs to Stay in Sync

Connect front-of-house orders with kitchen preparation to reduce confusion and keep dishes moving through service.

Print copy of kitchen order ticket using restrogreen

Print Kitchen Order Tickets (KOTs)

Print KOTs with dish details and order instructions so kitchen staff can prepare the right items.

Sending orders directly to restrogreen kitchen display system from pos

Route orders through the Kitchen Display System (KDS)

Display incoming orders digitally and help kitchen staff follow preparation requirements and order progress.

Kitchen Logs visualize in Restrogreen backoffice app

Maintain kitchen logs

Keep kitchen order records available for reviewing preparation activity and resolving order-related questions.

Why RestroGreen?

Role-Based Access
Role-Based Access

Empowering every team member with tech-powered accountability

Easy Intstall
Easy Intstall

Works with a simple install on devices you already own

Accessible Anywhere
Accessible Anywhere

Run seamlessly on Windows, macOS, iOS, and Android

Cloud-Powered
Cloud-Powered

Securely stores your data without needing local hard drives

Always Evolving
Always Evolving

Continuously improved over time based on real client feedback

Built-In Loyalty
Built-In Loyalty

Helps retain and re-engage customers with CRM tools

Turn Every Order Into a Returning Customer

Build repeat business with customer records, loyalty rewards, promotional campaigns, and organised customer balances.

Restrogreen CRM and Loyalty Program
Keep customer records

Maintain customer information and available purchase history to better understand repeat visits.

Reward loyal customers

Use loyalty points and customer tiers to recognise regular diners and encourage repeat business.

Send SMS and email campaigns

Communicate promotions, restaurant updates, and offers through available SMS and email campaign features.

Offer discounts and memberships

Organise discounts and membership benefits to encourage customers to return.

Group customers into segments

Segment customers using available customer details and purchase patterns to make campaigns more relevant.

Track customer dues and credit

Record outstanding customer balances and credit transactions to keep follow-ups organised.

10841+

Active Users

6+

Countries

7+

Years in Business

34%

Switched from another vendor

1200+

Restaurants

Run Your Restaurant
Through Numbers

Organise accounting information and review restaurant performance with reports that help you understand income, expenses, inventory costs, and financial activity.

Organise your chart of accounts

Structure accounts for income, expenses, assets, and liabilities to keep financial records organised.

Record manual journal entries

Enter accounting adjustments and other transactions that require manual recording.

Review current financial data

Monitor available financial information to understand your restaurant's current financial position.

Connect accounts and inventory

Review accounting and inventory information together to better understand stock costs and related transactions.

Organise GST-related records

Keep relevant sales, purchase, and expense records organised for your GST accounting workflow. Confirm GST calculations, invoice requirements, and statutory reporting through your established accounting process.

Filter, export, and analyse reports

Filter reports, export available financial data, and analyse business performance to support better decisions.

HRM Integration

HRM Powered by TruPeople

Shift Management

Create, assign, and manage employee shifts across every outlet.

Attendance

Record employee working hours every day with precise location tracking.

Leave Management

Manage leave requests, approvals, and employee leave balances.

Payroll

Calculate salaries, deductions, and pay periods for every employee accurately.

Employee Profiles

Store employee records, documents, and contact details securely.

Department & Role

Organize employees by department, role, and responsibilities.

TruPeople integration for restaurant workforce management

Moments Between Orders - RestroGreen in Life

Tarka Restaurant using Restrogreen
Inside Tarka

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Sampan Highway Inn restaurant using Restrogreen
Sampan Highway Inn

Somewhere along the Dhaka–Khulna highway in Gopalganj, there’s a place quietly rewriting how highway restaurants work. Sampan Highway Inn runs 24 hours a day, with an...

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Fuoco restaurant using Restrogreen
Fuoco

Fuoco is one of Bangladesh’s emerging fast-food chains, with 8 outlets across the country. Their model relies on a central master kitchen, where most ingredients are prepared...

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Plans for Every Flavor of Restaurant

From cozy cafés to cloud kitchens, find a plan that suits your service style

Start using it right away. No credit card required.

With Lifetime Free Updates

Pricing Details

Behind the City’s Busiest Counters

The software stack supporting the teams that keep the city fed, from fast-casual chains to fine dining.

Frequently Asked Questions

What is RestroGreen? ▼

RestroGreen is a complete restaurant management solution that handles billing, inventory, kitchen operations, online ordering, and customer engagement—all in one place.

How is RestroGreen different from other restaurant software? ▼

RestroGreen is built for the local restaurant ecosystem, supporting multilingual menus, flexible billing options, and role-wise access—ideal for both small cafés and large restaurant chains.

Which devices and platforms support RestroGreen? ▼
  • Android POS – Google Play Store
  • Waiter App – Google Play Store
  • Backoffice – Android (Play Store) & iOS (App Store)
  • Windows POS – Available from our website
Can I use RestroGreen offline? ▼

No. RestroGreen is fully cloud-based and requires internet access. However, users can log in to any Android or Windows FOH device with their credentials to continue operations seamlessly.

Is my restaurant’s data safe on RestroGreen? ▼

Yes, we apply end-to-end encryption and cloud-based backups to ensure your operational and customer data are always secure.

Can my accountant access my reports and ledgers? ▼

Yes, you can assign access to your accountant with defined permissions. They can generate reports, review expenses, and track sales.

Does RestroGreen support delivery or QR menu? ▼

Yes. You can build your own delivery service and offer QR-based self-ordering to customers.

Is RestroGreen POS really free forever? ▼

Yes. RestroGreen POS is free to manage billing, orders, tables, customer information, and sales with no time limit.